Coconut Acai Bowl

Acai bowls are obviously all the rage all over the world, from Austin to Australia, from California to Costa Rica. They're everywhere!

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Admittedly, I've never had one from anywhere besides my own kitchen, but that makes it even better. They are incredibly simple and delicious to make!

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You can find prepared Acai packets in the frozen fruit section of most health food stores, and I encourage you to experiment! I used this:

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For the bowl:

1 Acai frozen packet

1/2 frozen banana

1 handful (approximately 1/2 cup) organic frozen blueberries

1 handful spinach

1 cup coconut water

2 tbsp yogurt or coconut yogurt

optional:

juice from 1/2 lemon or lime

cinnamon

Throw all of this in your blender. I use a magic bullet with a single serving blade and cup, which makes it SO easy. They're around $30-$70 and it's so worth it. 

Once this has blended completely smooth, pour it in your bowl and stick in the freezer while you prepare your toppings!

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Toppings:

1-2 tbsp raw nut butter (I used almond)

1/2 sliced banana

1 tsp chia seeds

2 tbsp raw flaked coconut

1 tbsp cacao nibs

Get creative! Add whatever you want! Enjoy for breakfast, a snack, or dessert!

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